Comments on: Chinese Cooking Video: General Tso’s Chicken

By: M4insanity

M4insanity — Sat, 20 Feb 2010 14:08:18 +0000

take out is quicker

By: Pandolin11

Pandolin11 — Sat, 20 Feb 2010 14:00:26 +0000

“About the size of lady’s finger” We going to put my wife’s finger next to the chicken and start chopping??? I don’t think so…

By: moymoy123ish

moymoy123ish — Sat, 20 Feb 2010 13:19:25 +0000

It looks delicious. I wonder if the ordinary American tomato sauce and Chinese vinegar can get alone well?

By: AlexanderBratterud

AlexanderBratterud — Sat, 20 Feb 2010 12:56:18 +0000

When it comes to food, we norwegians are so boring. I should have been chinese.
Well, this looks great.
Thank you ^^

By: amsiekatamsie

amsiekatamsie — Sat, 20 Feb 2010 12:45:29 +0000

yeah…that’s a new description I have never heard in cooking before….ha ha

By: rjfire

rjfire — Sat, 20 Feb 2010 11:49:17 +0000

the chicken gets the batter on it from what? just the oil? or did u put some

By: jupiterscastle

jupiterscastle — Sat, 20 Feb 2010 11:37:04 +0000

two great seasonings, garlic and dried red pepper

By: byoggy

byoggy — Sat, 20 Feb 2010 10:51:12 +0000

really really looks yummy yummy! i’m gonna try it!

By: pdonyin0

pdonyin0 — Sat, 20 Feb 2010 09:53:39 +0000

I don’t think just because you’re chinese you can’t speak English well. It’s true that it’s very hard for older people to learn to speak English perfectly, but that because they are so accustomed to Chinese (which has very different pronunciation system than latin derived languages) that their tongue will leave an accent. So anyone who makes fun of an accent should see how hard it is to speak a completely different language.

By: integra0guy

integra0guy — Sat, 20 Feb 2010 09:25:06 +0000

i love this dish, its a good original chinese dish