Ask your cooking questions and get tips, advice and recipes too!
RSS:
Publications
Comments

Cooking Tips : How to Make Salmon En Papillote (in Parchment)


Kitchen Tips: How to Make Salmon En Papillote (in Parchment). Basic cooking techniques and tips for Making Salmon En Papillote (in Parchment)

Share and Enjoy:
  • Print
  • Digg
  • Technorati
  • Sphinn
  • Twitter
  • del.icio.us
  • Facebook
  • Google Bookmarks

3 Comments to Cooking Tips : How to Make Salmon En Papillote (in Parchment)

  1. obesejim's Gravatar obesejim
    May 12, 2010 at 1:03 am | Permalink

    You’s a pretty bitch. I’d make you pregnant.

  2. folius69's Gravatar folius69
    May 12, 2010 at 1:25 am | Permalink

    try adding a liquid to help steam the fish? Wine?

  3. mmmmarla's Gravatar mmmmarla
    May 12, 2010 at 1:44 am | Permalink

    great! that’s parchment is produced by our factory I think

Leave a Reply

You can use these HTML tags and attributes: <a href="" title=""> <abbr title=""> <acronym title=""> <b> <blockquote cite=""> <cite> <code> <del datetime=""> <em> <i> <q cite=""> <strike> <strong>

Spam Protection by WP-SpamFree