Comments on: Mango Ice Cream – Indian Dessert Recipe Video

By: BestFruitNow

BestFruitNow — Fri, 22 Jan 2010 13:53:19 +0000

delicious! fresh is best!

By: cherie88cc92

cherie88cc92 — Fri, 22 Jan 2010 12:57:11 +0000

is there another name for the mango pulp?as i went to the store they said they dont have it

By: ShowMeTheCurry

ShowMeTheCurry — Fri, 22 Jan 2010 12:06:46 +0000

It usually comes in a can (available at most Indian grocery stores or Asian markets). You can always use fresh mangoes. You may need to add a little extra sugar depending on how sweet the mangoes are.

By: StuffOffYouStuff

StuffOffYouStuff — Fri, 22 Jan 2010 11:54:11 +0000

Living in Britian, I’ve never come across a whipped cream substitute before like Whip Top. After reading the ingredients of it though (hydrogenated fat, artificial sweeteners etc) I’m quite happy to use natural dairy based whipped cream I can’t wait to try it.

By: spongebob2789

spongebob2789 — Fri, 22 Jan 2010 11:51:55 +0000

you sho;dnt do that, the reason for using whipped topping in the first place is that it doesnt clott, if you use actual whipped cream its gonna curdle if you freeze it

By: gdesai12

gdesai12 — Fri, 22 Jan 2010 11:20:42 +0000

Tastes just like the real thing and is SUPER easy to make. Love it!

By: PurePerfect999

PurePerfect999 — Fri, 22 Jan 2010 11:16:20 +0000

I finally don’t need an ice cream maker

By: neferyo

neferyo — Fri, 22 Jan 2010 10:37:21 +0000

uuuhhh,thanx god in my country there is always fresh sweets mangoes!, I’ll try this tomorrow! thanx!!

By: zouzzizou

zouzzizou — Fri, 22 Jan 2010 09:38:57 +0000

@cherie88cc92 if you cant find mango pulp, you can make it at home. cut fresh mango into small pieces, put into the food processor, add a little bit of water and crush it into puree. fresh mango always tastes better

By: foodsunearthed

foodsunearthed — Fri, 22 Jan 2010 09:26:20 +0000

Love mango, so enjoying this recipe, although it is a bit cold for ice cream here (UK) right now! Had a lovely mango rice pudding with pistachio and sweet chilli the other day – recommend trying that if you fancy something a bit unusual.