Comments on: Rib Eye Steak Recipe by the BBQ Pit Boys

By: BlkRover16

BlkRover16 — Sun, 25 Jul 2010 16:32:36 +0000

Whose the 99 jerks who gave this a thumbs down!!?? Must be those damn vegitarians again!! lol

pmharl — Sun, 25 Jul 2010 15:45:11 +0000

5am and im so hungry! i can do a decent steak but damn that looked gooooood!

ElPasoTV — Sun, 25 Jul 2010 15:44:38 +0000

@LeeDunbarr …WoW, a craft butcher, and a Scott no less…! Impressed!

ElPasoTV — Sun, 25 Jul 2010 14:45:47 +0000

@ibud2020 where the hell is the Culinary world? Is it here, ….on this planet? Got to check it out! rofl

Timothyk11 — Sun, 25 Jul 2010 13:53:44 +0000

I’ve been taught that steaks are to be flipped only once.

aum1705 — Sun, 25 Jul 2010 13:01:09 +0000

I gonna Have BBQ tomorrow morning, your videos all very useful, thanks alot

KASYZ250 — Sun, 25 Jul 2010 12:22:21 +0000

Sorry guys, the “searing” & moving off the flame trick has been de-bunked.

ElPasoTV — Sun, 25 Jul 2010 11:26:33 +0000

@KASYZ250 oh, shiiiit, a Food Net Alton Brown troll stopping by! Ever grill a steak KASY?

vlodpg — Sun, 25 Jul 2010 10:53:41 +0000

WTF: Using charcol w/lighter fluid!

peachy24 — Sun, 25 Jul 2010 10:19:52 +0000

that’s really mouth watering man… great work!