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	<title>AskCookingTips &#187; asparagus</title>
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		<title>Fresh chilled vegetables (steam and chill asparagus) as a garnish</title>
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		<pubDate>Sun, 07 Mar 2010 00:22:46 +0000</pubDate>
		<dc:creator>The Cook</dc:creator>
				<category><![CDATA[Cooking Tips]]></category>
		<category><![CDATA[asparagus]]></category>
		<category><![CDATA[chill]]></category>
		<category><![CDATA[chilled]]></category>
		<category><![CDATA[Fresh]]></category>
		<category><![CDATA[garnish]]></category>
		<category><![CDATA[Steam]]></category>
		<category><![CDATA[vegetables]]></category>

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		<description><![CDATA[Image taken on 2010-03-02 13:25:01 by Dana Moos, Realtor.
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