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	<title>AskCookingTips &#187; Manjula</title>
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		<title>Indian Snacks: Potato Paneer Tots Recipe by Manjula</title>
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		<pubDate>Sat, 04 Dec 2010 00:46:17 +0000</pubDate>
		<dc:creator>The Cook</dc:creator>
				<category><![CDATA[Recipes]]></category>
		<category><![CDATA[Indian]]></category>
		<category><![CDATA[Manjula]]></category>
		<category><![CDATA[Paneer]]></category>
		<category><![CDATA[Potato]]></category>
		<category><![CDATA[Recipe]]></category>
		<category><![CDATA[Snacks]]></category>
		<category><![CDATA[Tots]]></category>

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manjulaskitchen.com Indian Snacks Potato Paneer Tots Recipe by Manjula Ingredients: 2 medium russet potatoes 1 cup mashed paneer 1 teaspoon salt, adjust to taste 1 finely chopped jalapeno pepper (hari mirch) 1/4 teaspoon black pepper For batter: 3 tablespoon all purpose flour (maida, plain flour) 5 tablespoons water Also needed: Oil to fry
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manjulaskitchen.com Indian Snacks Potato Paneer Tots Recipe by Manjula Ingredients: 2 medium russet potatoes 1 cup mashed paneer 1 teaspoon salt, adjust to taste 1 finely chopped jalapeno pepper (hari mirch) 1/4 teaspoon black pepper For batter: 3 tablespoon all purpose flour (maida, plain flour) 5 tablespoons water Also needed: Oil to fry</p>
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		<title>Bengali Rasgulla Recipe by Manjula, Indian Vegetarian Cuisin</title>
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		<comments>http://www.askcookingtips.com/bengali-rasgulla-recipe-by-manjula-indian-vegetarian-cuisin/#comments</comments>
		<pubDate>Tue, 02 Nov 2010 00:49:07 +0000</pubDate>
		<dc:creator>The Cook</dc:creator>
				<category><![CDATA[Recipes]]></category>
		<category><![CDATA[Bengali]]></category>
		<category><![CDATA[Cuisin]]></category>
		<category><![CDATA[Indian]]></category>
		<category><![CDATA[Manjula]]></category>
		<category><![CDATA[Rasgulla]]></category>
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www.ManjulasKitchen.com INGREDIENTS Makes 12 4 cups milk 2 tablespoon lemon juice 11/2 cup sugar 41/2 cups water Send comments to manjulaskitchen@yahoo.com Thank you
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www.ManjulasKitchen.com INGREDIENTS Makes 12 4 cups milk 2 tablespoon lemon juice 11/2 cup sugar 41/2 cups water Send comments to manjulaskitchen@yahoo.com Thank you</p>
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		<title>Aloo Gobi Recipe by Manjula, Indian Vegetarian Food</title>
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		<comments>http://www.askcookingtips.com/aloo-gobi-recipe-by-manjula-indian-vegetarian-food/#comments</comments>
		<pubDate>Mon, 10 May 2010 00:46:14 +0000</pubDate>
		<dc:creator>The Cook</dc:creator>
				<category><![CDATA[Recipes]]></category>
		<category><![CDATA[Aloo]]></category>
		<category><![CDATA[Food]]></category>
		<category><![CDATA[Gobi]]></category>
		<category><![CDATA[Indian]]></category>
		<category><![CDATA[Manjula]]></category>
		<category><![CDATA[Recipe]]></category>
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www.ManjulasKitchen.com INGREDIENTS (Potatoes Cauliflower) Recipe for 2-4 2 cups of cut cauliflower 2 medium red potatoes sliced 1/2&#8243; shredded ginger 3 teaspoons coriander powder 1/4 teaspoon turmeric 1/4 teaspoon red chilly powder 3 tablespoons oil Pinch of hing (asafetida) 1/2 teaspoon cumin seed 2 green paper sliced seeded long way 2 bay leafs 1 teaspoon [...]]]></description>
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www.ManjulasKitchen.com INGREDIENTS (Potatoes Cauliflower) Recipe for 2-4 2 cups of cut cauliflower 2 medium red potatoes sliced 1/2&#8243; shredded ginger 3 teaspoons coriander powder 1/4 teaspoon turmeric 1/4 teaspoon red chilly powder 3 tablespoons oil Pinch of hing (asafetida) 1/2 teaspoon cumin seed 2 green paper sliced seeded long way 2 bay leafs 1 teaspoon salt (or to taste) 1 teaspoon amchoor (mango powder) 2 tablespoon chopped cilantro 1/4cup water Please send comments to manjulaskitchen@yahoo.com</p>
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		<title>Roti, Chapati (Flat Indian Bread) Recipe by Manjula</title>
		<link>http://www.askcookingtips.com/roti-chapati-flat-indian-bread-recipe-by-manjula/</link>
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		<pubDate>Sat, 01 Aug 2009 16:54:01 +0000</pubDate>
		<dc:creator>The Cook</dc:creator>
				<category><![CDATA[Recipes]]></category>
		<category><![CDATA[Bread]]></category>
		<category><![CDATA[Chapati]]></category>
		<category><![CDATA[Flat]]></category>
		<category><![CDATA[Indian]]></category>
		<category><![CDATA[Manjula]]></category>
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www.ManjulasKitchen.com INGREDIENTS This recipe makes 4 Roti&#8217;s: 1/2 Cup Whole wheat flour Pinch of Salt 1/4 Cup and 1 tablespoon of luke warm water 1/4 teaspoon of Oil 1 teaspoon of Ghee or clear butter Please send comments to: ManjulasKitchen@yahoo.com
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www.ManjulasKitchen.com INGREDIENTS This recipe makes 4 Roti&#8217;s: 1/2 Cup Whole wheat flour Pinch of Salt 1/4 Cup and 1 tablespoon of luke warm water 1/4 teaspoon of Oil 1 teaspoon of Ghee or clear butter Please send comments to: ManjulasKitchen@yahoo.com</p>
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